Plum Chutney Plum Chutney

Looking just like the plum chutney I have made in the past --

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15.24

What did Inspector French eat? What did Inspector French eat?

Freeman Wills Crofts is the creator of Scotland Yard Inspector French, who appears in a number of novels. I heard of his novels in an articl...

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09.58

This Year's Slow-Roasted Tomatoes This Year's Slow-Roasted Tomatoes

I've made slow-roasted tomatoes for the last few years. After a trip to the Ann Arbor farmers' market , I did it again on Wednesday....

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08.25

Eggplant Curry with Garum Masala Eggplant Curry with Garum Masala

Garum masala is such an interesting spice blend that I keep experimenting with it. To the right, you can see the before and after photos. A...

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17.02

Fruit Crisp with Garum Masala Fruit Crisp with Garum Masala

Fruit season is here, and we've been eating peaches and plums at almost every meal. Tonight I made peach-plum crisp. I did not use very ...

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17.28

Birthday Cake Birthday Cake

Alice, beginning to make frosting for her cake... ... and adding the moulded chocolate letters and decorations. Miriam adding decora...

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18.02

Art as Food Art as Food

From the L.A.Times: Affordable art is the new reality . According to the article, people in these impoverished times love to buy inexpensiv...

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14.11
 
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