"Serve the People" "Serve the People"

Do westerners really want to try authentic Chinese food? Jen Lin-Liu's food memoir Serve the People: A Stir-Fried Journey through China ...

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04.37

Falscher Hase Falscher Hase

On our recent visit to Fairfax, Tom made us a really delicious meat loaf. Inside it were hard-boiled eggs, giving each slice a very pretty c...

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04.13

Food in Detective Stories Food in Detective Stories

In a conversation today, I mentioned that I had written several posts about food in detective stories, but that the posts were buried among...

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13.43

The Royal Wedding The Royal Wedding

Somehow I started reading about Royal Wedding food themes. The L.A. Times Daily Dish blog reports that 10,000 canapes will be served, and ...

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16.37

E-Yah, the Hungry Spirit E-Yah, the Hungry Spirit

Today at the Detroit Institute of Arts we encountered E-yah, the spirit of gluttony. E-yah, an insatiably hungry spirit, appears as a tiny h...

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16.23

New Recipe for Frittata New Recipe for Frittata

For 2 to 4 servings, depending on what else you are eating: 3 or 4 eggs 1 or 2 egg whites 1 to 2 cups chopped cooked broccoli 2 roasted pepp...

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15.33

A Beautiful Plate A Beautiful Plate

Evelyn made me this beautiful ceramic plate, which I am using for the first time. The salad is apples, fennel, walnuts, and lemon vinaigrett...

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12.53
 
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