Food city area
Senin, 30 September 2013
Comments
›
My blogs will no longer accept anonymous comments as I have been receiving many offensive efforts to post spam comments. If you are a friend...
Minggu, 29 September 2013
Cuisine without Food: Addendum
›
Book of Tasty and Healthy Food by Anastas Mikoyan, translation pub. 2012 Anya Von Bremzen, in her memoir Mastering the Art of Soviet Cookin...
Sabtu, 28 September 2013
Cuisine without Food
›
I read the Kindle edition, so I never actually saw this dust jacket. In Mastering the Art of Soviet Cooking: A Memoir of Food and Longing, A...
Rabu, 25 September 2013
Agriculture and cuisine: different subjects or the same?
›
Hendrick Danckerts: "Royal Gardener John Rose Presenting a Pineapple to King Charles II," 1675 (Wikimedia) I've been reading a...
Jumat, 20 September 2013
Following a Clove
›
Syzygium aromaticum , the clove plant Cloves, peppercorns, cinnamon, ginger, cumin, nutmeg -- spices from the east -- once sold for enormous...
Sabtu, 14 September 2013
Gran Cocina Latina
›
Chicken and corn made according to recipes from Gran Cocina Latina Using indirect heat over aluminum drip pan Mainly because of its historic...
Minggu, 08 September 2013
"The Lunch Room" -- a Vegan Restaurant
›
Vegan hash and bagel with cashew spread Today for lunch we tried The Lunch Room, a new vegan restaurant at Kerrytown near the Ann Arbor Farm...
‹
›
Beranda
Lihat versi web
