Food city area

Kitchen Maid Peeling Turnips by Chardin, 1740 I'm reading A Revolution in Taste: The Rise of French Cuisine by Susan Pinkard. Among man...

Fruit and Wine for Tu B'Shevat Celebration Saturday is Tu B’Shevat, a Jewish holiday that honors trees, especially fruit trees. Although...

Right-Side Out Cookies Alice and I baked these cookies during her visit last week. She suggested that we make "Inside Out" cookies...

Miriam folded the napkins into beautiful flowers for a dinner last weekend. Alice set the table. The menu included Ellen and Alec's Texa...

Ingredients for stuffed eggplant The completed eggplant Butternut squash spread with tahini Miriam ready to eat Israeli food I am continuing...

If you were surprised a couple days ago to learn that I carefully followed three entire recipes from my new cookbook, so was I. (For details...

Yotam Ottolenghi, an Israeli Jew, and Sami Tamimi, an Israeli Arab, work together at Ottolenghi’s restaurant in London. Their recently-...